Green Chilly
Description
A green chilli is a major star of Indian cuisine. This spice is grown all year round so there is no shortage and it is exported in good quantity. Green chiles are available fresh, dried, powdered, flakes, in oil, in sauce, bottled, and pickled. Add flavor to bland foods
Sourced from all over India and produced in exorbitant quantities, green chili is another staple in India’s culinary gamut. After grasses, peppers are perhaps the most diverse organic product with over 800 varieties. The Indian green chili is lean and relatively hotter than its Central Asian cousins.
Variety – G4 Chilli for Export
Colour – Green
Storage Temperature – 7° to 8°C
Optimum Relative Humidity – 90% to 95%
County of Origin – India
Mode of Shipment – Air & Ocean
Material of Packing – Corrugated Fibre Box /Expanded Polystyrene Box
Package Weight – 4Kg, 5kgs, 10 Kgs
Processing Time – 7 to -10 Working Days After Confirmation
Available payment terms – Irrevocable L/C (at Sight) or 100% Advance
Minimum order quantity – 100 KG








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