Green Chilly

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Description

A green chilli is a major star of Indian cuisine. This spice is grown all year round so there is no shortage and it is exported in good quantity. Green chiles are available fresh, dried, powdered, flakes, in oil, in sauce, bottled, and pickled. Add flavor to bland foods

Sourced from all over India and produced in exorbitant quantities, green chili is another staple in India’s culinary gamut. After grasses, peppers are perhaps the most diverse organic product with over 800 varieties. The Indian green chili is lean and relatively hotter than its Central Asian cousins.

Variety – G4 Chilli for Export

Colour – Green

Storage Temperature – 7° to 8°C

Optimum Relative Humidity – 90% to 95%

County of Origin – India

Mode of Shipment – Air & Ocean

Material of Packing – Corrugated Fibre Box /Expanded Polystyrene Box

Package Weight – 4Kg, 5kgs, 10 Kgs

Processing Time – 7 to -10 Working Days After Confirmation

Available payment terms – Irrevocable L/C (at Sight) or 100% Advance

Minimum order quantity – 100 KG

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